The vineyards of Lisbon offer great diversity, but all to a greater or lesser extent, influenced by the cooling Atlantic winds. Once known as Estremadura, the region in toto now is called Lisboa. Home to historic appellations like Colares and Bucelas, these days many news-makers are thriving with the likes of Syrah and Viognier. But there are pockets of excellence to be found with indigenous varieties, perhaps none more so than Vital, an old white variety which can make scintillating and energetic whites of real distinction and individuality.
Raymond Reynolds Ltd supplies wines from the following producers in the Lisbon region: